Food

கேரளா லாட்டரி – Kerala State Lotteries

Kerala, the Gods own country, added another first to its cap in 1967, when a lottery department was setup for the first time in India. The right idea came from the then Finance Minister of Kerala, the late Shri. P. K. Kunju Sahib, who envisaged revenue from sale of lotteries as a major source of non-tax revenue for the state, at the same time providing a stable income source for the poor and the common. Within no time Thursday 02 December 2021, This is to inform that one of the prize winning numbers entered against 8th prize of Pournami RN 339- Lottery drawn on 13/05/2018 was errenously uploaded in website as 2213 due to typographical error, which was subsequently corrected with the prize winning number 2313. after perusing the details duely authenticated by judges panel .The inconvenience caused if any, is regretted. Director.

Agents – Directorate, Thiruvananthapuram, Thiruvananthapuram, Kollam, Pathanamthitta, Allapuzha,
Idukki, Kottayam, Ernakulam, Thrissur, Palakkad, Malappuram, Kozhikode, Wyanad, Kannur, Kasargode.

south indian food

South Indian Cuisines India is a country with different types of people tradition, colors, foods, and languages. Very Delicious Indian Food is very famous in the world, it is loved by many people. The blend of spices and vegetables with a sprinkle of Indian tradition in each recipe makes people love it. The southern part of India comprises of Tamil Nadu, Kerala, Karnataka, Telangana, and Andra Pradesh. This is where we can find an excellent south Indian Cusine. The south Indian Cusine is very famous. Most of the south Indian Cuisine has medicinal value it along with the taste. Whenever we talk about south Indian Cuisine, there are certain dishes like Dosa, Vada, payasam, sambar, staple rice with veg and non-veg curries from Tamil Nadu, fish coconut curry from Kerala, Chettinadu recipes from Andra and Rava idli ad Rava Dosa recipes from Karnataka strikes our mind. The south Indian cuisine is very simple, it requires a lot of patience to bring out the exact essence of the cuisine. The balance of spices is the most important part of South Indian Foods. The Best South Indian food involves the use of dry spices, spice mixes, herbs, veggies, meats and locally available fruits and vegetables. Rice is consumed in major parts of South India. In this essay on south Indian food, we will see more about the South Indian food menu and some interesting and traditional cuisine recipes. The Indian cuisine is so much different from other cuisines such as Thai cuisine, Mexican cuisine, Mexican Cuisine, American cuisine, Middle Eastern cuisine, Punjabi cuisine, Gujarati cuisine, Cajun cuisine, french cuisine, African cuisine, global and global cuisine.
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