Indian cuisine is popular among people. It is packed with loads of flavor and culture. The colorful Indian foods attract the people by its looks. Most f the Indian foods are very coloufyl because in the recipes there are many numbers of spices used. Indian culture itself very colorful. India is a mixed diversity environment where you can able to experience the food, culture, nature, and people of different types. Like the Indian culture, the cuisine differs from Butter chicken, Hyderabadi biriyani to Kerala style prawns. In this article, we will see the top 13 most popular Indian recipes. All these recipes are flavor-packed dishes. So without any further due, let us jump directly to the content.
Punjab, the place where people feel the pride of everything they do. As a result, people keep on creating exciting ideas in implementing technology, as well as in cuisine. The most popular dish in Punjabi thali is the butter chicken. Butter chicken is famous in almost every part of the world. The dish is prepared from varieties of masalas. The secret of this recipe is that the chicken pieces are marinated in a mixture of curd some authentic spices overnight. It helps the chicken to absorb all the flavor and also the chicken becomes very tender and delicious. The rich flavorful gravy is served with heavy cream and butter topping. Butter chicken is served with naan, paratha, and other roti varieties.
Whenever we think of courage, Rajasthan comes into our mind. Rajasthan is a state where people, flavor, tradition, and culture has the perfect blend. The people of Rajasthan. Banjari Gosht is the most popular dish of Rajasthan, it is the blend of yogurt, masala and juicy mutton pieces. Together it creates awesome flavourful mutton pieces. This dish is excellent for dinner parties and all kinds of dinner occasions. It can be served hot with rice and Indian roti varieties.
Kashmir is known as the heaven of India. The chilling climate has resulted in the discovery of many wonderful tasting dishes to beat the chillness of the place. One such favorite dish of Kashmir people and also for the other people. Rogan Josh is prepared from mutton. The recipe is a good blend of spices such as garam masala, turmeric powder, bay leaves, chilies, and juicy mutton pieces. This is the perfect dish to enjoy during winter seasons. This ish can be served hot with Rice, paratha and other Indian bread.
When it comes to Bengalis, the first thing that hits our mind os simplicity. Simplicity does not only reflect their personality but also n their dishes. The Bengali dishes are mostly simple and have a power-packed flavor. The Bhappaa Aloo is such a dish in which steamed potatoes are used bhapaa stands for steamed. The steamed potatoes are tossed with the locally available panch phoron masala, which is the blend of five spices and other ingredients. This is one of the tasty yet simple recipes.
Kakori kebab is one of the Nawabi dishes. This dish is found in kakori city, which is present on the outskirts of Lucknow. The dish is made from the finest lamp, which is well mashed up and then it is mixed with some authentic dry spices and masalas. The dish is served with some chutney recipes, it will be a perfect starter and festive dish of many Indian families.
Appam with chicken stew
Have you ever tasted a dish from God’s own country? confused, right? We are talking about Kerala. This dish is right from God’s own country. The chicken stew is prepared from freshly grated coconut, spices, and some aroma spices. This stew is served with appam, appam is a south Indian food style pancake. It has a soft center and a semi crispy outer layer.
Hyderabadi Biryani is a famous dish not only in India, but also has its fans all over the world. The southern part of India, which is the birthplace of this dish. The dish is a perfect and balanced blend of rice, spices, the meat of our choice and a layer of fried onions, spices, saffron, mint leaves, and other ingredients. The dish is prepared by using the ancient dum style in order to attain the fullest flavor.
Idli and Sambhar
Idli and Sambhar are some of the best and popular dishes in India. Even though the dish has its origin in south India, but it is cooked and served by people from all around the world. This dish is very tasty. the fluffy and soft idlis are served with hot sambar. They are perfect for breakfast.
The Parsi dish one favorite and unique taste of Indian cuisine. One of the most famous Parsi dishes is Sali boti. The sal bot is prepared from mutton. The mutton is cooked in tomatoes, jaggery, onion, and vinegar. The strong flavor of masalas, ginger, and spices are given to it, the juicy mutton is served with rice and Rotis. It is one of the best Indian cuisines where both hot and sweetness are well balanced.
Dhokla is a famous Gujarati dish. The dish is prepared from gram flour, channa dal, and other spices. Then the mixture is steamed for about 25- 30 minutes. Then the steamed dish is served with green chilies toppings. The dhoklas are served hot for breakfast. And they are also served as an evening snack with Tea. It is also served in the café.
Khichdi is one of the healthiest food of Indian Cusine. It is basically a rice cuisine, where a minimum amount of spices are used to bring out the flavor. This is one of the most preferred dishes of many family people, it is consumed as a regular dish in India. It can be served with coriander chutney or mint chutney.
This dish is very famous in India, you can find this dish in almost every hotel and restaurant in India. The creamy dal is prepared from different spices and topped with a rich and creamy Makhan.
The last but not the least is a dessert. The famous Indian cuisine dishes the kheer. The kheer is the rice sweet dessert which is prepared from rice, sugar, and milk. The kheer has many variations based on the ingredients. It can be topped with dry fruits and saffron.
Here we have seen some of the popular Indian disges which will nerve crack our taste buds.