Salem Thattu Vadai Set Recipe

30 varieties of Thattu Vadai set – Thattu vadai set, Muttai set, Onion Set, Norukal, Poondu Set, Murukku set, bread roast set and etc..

Salem Thattu Vadai Set is a famous street food from Salem, a small town in Tamilnadu (in the southern part of India). It is a savory, crispy sandwich made with thattu vadais (crispy savory deep fried rice flour cookies), slathered with green coriander-mint chutney and red tomato-onion chutney and filled with a mixture of grated carrots, beetroots and onions in tangy lemon juice.


½ cup grated carrots
½ cup grated beetroots
¼ cup thinly sliced onions
Juice of half a lemon/lime
3 tablespoons chopped coriander leaves/cilantro
Salt to taste
2 finely chopped green chillies/jalapenos (optional)
1 cup coriander leaves/cilantro
½ cup mint leaves
3 to 4 green chillies/jalapenos
2 to 3 cloves of garlic
Juice of half a lemon/lime
Salt to taste.
1 medium onion, cubed
2 tomatoes, chopped
2 cloves of garlic or ginger
1 teaspoon red chilli powder
1 small marble size tamarind or ½ teaspoon tamarind paste
Salt to taste
2 teaspoons of cooking oil
Optional toppings or fillings:
Spicy roasted peanuts
Spicy khara boondis/deep fried besan batter balls

south indian food

South Indian Cuisines India is a country with different types of people tradition, colors, foods, and languages. Very Delicious Indian Food is very famous in the world, it is loved by many people. The blend of spices and vegetables with a sprinkle of Indian tradition in each recipe makes people love it. The southern part of India comprises of Tamil Nadu, Kerala, Karnataka, Telangana, and Andra Pradesh. This is where we can find an excellent south Indian Cusine. The south Indian Cusine is very famous. Most of the south Indian Cuisine has medicinal value it along with the taste. Whenever we talk about south Indian Cuisine, there are certain dishes like Dosa, Vada, payasam, sambar, staple rice with veg and non-veg curries from Tamil Nadu, fish coconut curry from Kerala, Chettinadu recipes from Andra and Rava idli ad Rava Dosa recipes from Karnataka strikes our mind. The south Indian cuisine is very simple, it requires a lot of patience to bring out the exact essence of the cuisine. The balance of spices is the most important part of South Indian Foods. The Best South Indian food involves the use of dry spices, spice mixes, herbs, veggies, meats and locally available fruits and vegetables. Rice is consumed in major parts of South India. In this essay on south Indian food, we will see more about the South Indian food menu and some interesting and traditional cuisine recipes. The Indian cuisine is so much different from other cuisines such as Thai cuisine, Mexican cuisine, Mexican Cuisine, American cuisine, Middle Eastern cuisine, Punjabi cuisine, Gujarati cuisine, Cajun cuisine, french cuisine, African cuisine, global and global cuisine.
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