Thoothukudi Poricha Parotta | JASMINE NIGHT CLUB – Tuticorin’s poricha parotta is a cross between Madurai’s kothu and Virudhunagar’s ennai parotta
I am a great foodie and I love parottas. There are a very few shops that provide genuine quality and tasty parottas in Tuticorin (Thoothukudi).
Madurai is a very famous city in Tamil Nadu known for Jasmine and to all food lovers who wish to take a food tour in the city will never miss something called Bun Parotha. One can taste this authentic food item only in this city and no where else.
Two fluffy soft buns, crispy on the outside, soft inside which comes with either veg salna or non veg salna or gravies drags the eater to an another level.
Virudhunagar poricha parotta, Tuticorin Parotta
Then comes other famous varieties like Virudhunagar poricha parotta, Tuticorin Parotta.
Lower class people and daily wage workers earn an unstable income. For them, money matters. And this Parotta is a great saviour among these working class people. And not only for them, also for all food lovers for whom taste matters.
With 20 Rs in hand, what can fill a person’s stomach? 4 Idlies or 2 dosas ? Definitely not. But 2 Parottas can. As it is filled with carbohydrates, it takes time to digest.
Today, Parotta is one staple food item for many which is consumed as a street food at night in large. And this is the reason why many Road side Parotta stalls and hotels starts its business only by evening and at times goes until midnight.
And these stalls serve not only Parotta but also other variants of Parotta like Kothu Parotta, Kaima Parotta, Chilli Parotta and many others.
Egg Kothu Parotta being the most preferred variant.
Hotels and restaurants started to serve this as a tiffin item even for lunch.