Vegetable Biryani in Tamil

Vegetable biryani in cooker with step by step video. Easy veg biryani recipe South Indian food biryani.

Ingredients for Veg Biryani

2 teaspoon ghee / 3 teaspoon Cooking oil
2 bay leaf / tej patta
2 inch cinnamon stick / dalchini
1 star anise
5 cloves / lavang
4 cardamom / elachi
1 cub carrot, chopped
1 cub potato, cubed
1 cub Soyabean (Soaked for at least 10 mins)
1 cub Growing Bush Beans
1½ cub Basmati rice (Soaked for at least 15 mins)
1 medium onion sliced
3 to 4 green chilli (slit or chopped)
1 teaspoon Ginger Garlic paste
½ teaspoon turmeric
1 teaspoon kashmiri chilli
¼ teaspoon cumin powder
2 teaspoon biryani masala
1 teaspoon ginger – garlic paste
pudina leaves
2 cups water
salt to taste
2 tablespoons mint leaves chopped(pudina)
2 tablespoons coriander leaves or cilantro chopped
1 teaspoon Garam

south indian food

South Indian Cuisines India is a country with different types of people tradition, colors, foods, and languages. Very Delicious Indian Food is very famous in the world, it is loved by many people. The blend of spices and vegetables with a sprinkle of Indian tradition in each recipe makes people love it. The southern part of India comprises of Tamil Nadu, Kerala, Karnataka, Telangana, and Andra Pradesh. This is where we can find an excellent south Indian Cusine. The south Indian Cusine is very famous. Most of the south Indian Cuisine has medicinal value it along with the taste. Whenever we talk about south Indian Cuisine, there are certain dishes like Dosa, Vada, payasam, sambar, staple rice with veg and non-veg curries from Tamil Nadu, fish coconut curry from Kerala, Chettinadu recipes from Andra and Rava idli ad Rava Dosa recipes from Karnataka strikes our mind. The south Indian cuisine is very simple, it requires a lot of patience to bring out the exact essence of the cuisine. The balance of spices is the most important part of South Indian Foods. The Best South Indian food involves the use of dry spices, spice mixes, herbs, veggies, meats and locally available fruits and vegetables. Rice is consumed in major parts of South India. In this essay on south Indian food, we will see more about the South Indian food menu and some interesting and traditional cuisine recipes. The Indian cuisine is so much different from other cuisines such as Thai cuisine, Mexican cuisine, Mexican Cuisine, American cuisine, Middle Eastern cuisine, Punjabi cuisine, Gujarati cuisine, Cajun cuisine, french cuisine, African cuisine, global and global cuisine.
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